Innovative coastal cuisine, craft cocktails, and panoramic waterfront views in downtown Lewes, Delaware
Welcome to Harbour!
Enjoy delicious innovative cuisine, friendly attentive service at our highly acclaimed chef owned coastal gem in historic Lewes. We offer fresh sustainable seafood, house crafted cocktails, sophisticated n/a libations and beautiful waterfront views on our harbor side deck, open-air bar and cozy intimate dining rooms. Savor a memorable dining experience with the sights and sounds of sailboats and seabirds in our charming seaside town.
Lewes 250th Independence Day Four Course Dinner & Wine Pairing with Waterfront Fireworks Show! One Seating Only 7pm!
Special Fourth Of July Menu!
Chef’s Amusé Hamachi Crudo, Coconut Yuzo Foam Or Chilled Jumbo Shrimp, Cocktail Sauce, Lemon St. Supery Sauvignon Blanc, Napa Ca, ‘23
Second Course Watermelon, Heirloom Tomato & Lobster Gazpacho Or Heirloom Tomato, Buffalo Mozzarella & Genovese Basil Duck Pond Pinot Gris, Oregon, ‘24 Entrées Choose One Grilled 12oz Dry Aged Ribeye, Zucchini frites, Duck Fat Yukon Gold Gratin, Kennett Square Wild Mushroom Demi - Truchard Pin ot Noir, Napa, Ca ‘23
Seared Sea Scallops, Freeman Farm Summer Sweet Corn Salad, Smoked Poblano Crema - Groth Vineyards Chardonnay, Napa, Ca, ‘23
Key West Grouper, Papaya Mango Salsa, Ginger Peach Sauce, Lemongrass Jasmin Rice - Groth Vineyards Chardonnay, Napa, Ca, ‘23
Dessert Fresh Mixed Berry Shortcake, Whipped Cream Or Chocolate Raspberry Smith Island Cake Lamaroux Landing Ice Wine, Finger Lakes, NY ‘24
Cost is $175 Per Person, Includes Gratuity, By Reservation Only, Rain Or Shine, Non Refundable But Transferable, Limited Seating. Reserve your table now to secure a festive and memorable Independence Day celebration at Harbour. Please Call 302.200.9522 After 3pm.
Regular Business Hours:
Happy Hour At The Bar and Waterfront Ledge 4pm-5pm
Dinner Wed - Sun 4:30pm- 9pm
Walk Ins Welcome, Reservations Recommended 302.200.9522
*Private Space Available for Daytime Events
*Available Off Season Only -October - April.
(Private Space Not Available May - September)
If you are planning a special event between October - April please contact us for more information, Call 302.200.9522 or Email Harbourlewes@gmail.com
Menus
We are a locally renowned chef-owned establishment. Chef owner Gary Papp and his talented kitchen team led by Executive Chef Clay Nelson are proud to offer the freshest sustainable seafood and locally sourced ingredients while Chef owner Lorraine prepares scrumptious fresh baked desserts to make your dining experience memorable.
Our seasonally changing menu and daily specials feature coastal mid Atlantic and globally inspired dishes.
** Gift Cards are available for purchase during regular business hours. Please call ahead or visit us in person**
Our Mixologists specialize in original cocktails inspired by the classics and presented through the lens of the changing seasons. Featuring a full bar with familiar and unique spirits as well as progressive non-alcoholic options; you are sure to find a creative and refreshing libation to your liking.
Location
134 West Market Street
Lewes, DE 19958
Business Hours
Happy Hour 4pm-5pm
Dinner 4:30pm - 9pm
Open Wed - Sunday
Closed Mon & Tues
Looking for last minute availability or planning a special occasion…
Please call us 302.200.9522